Author Archives: wyldsteed

Gluten-Free Dairy-Free Tuna Casserole

Posted on September 18, 2011 by wyldsteed

We have made this multiple times this as turned out really good.

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Dairy Free Vegan Butterscotch Pudding Recipe

Posted on July 19, 2011 by wyldsteed

Haven’t tried this yet, but I do like a good pudding

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Fun With Cereal

Posted on July 18, 2011 by wyldsteed

Chex Mix- Popcorn Rice Check Corn Check Caramel Sauce 1/4 Cup Butter 1/3 Cup Brown Sugar 2 Tablespoons Corn Syrup 1/4 Teaspoon Vanilla Mix Caramel Sauce ingredients in pot over stove Poor over mixture Bake 180 for an hour Cereal … Continue reading →

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Vegan Gluten Free Biscuits

Posted on June 16, 2011 by wyldsteed

We made these gluten free biscuits last night they went really well with the dairy free gluten free gravy. It was a really well done recipe and was good the next day for lunch as well. It was also a … Continue reading →

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Dairy Free Whipped Topping

Posted on June 15, 2011 by wyldsteed

If you are looking for a really good replacement for whipped cream you can follow this recipe.  It turned out really excellent.

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Dairy Free Ranch Dressing

Posted on June 14, 2011 by wyldsteed

We haven’t tried this yet, but it does look really delicious.

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Gluten Free Teriyaki Sauce

Posted on June 7, 2011 by wyldsteed

1/2 cup cold water 1/2 cup Gluten Free Soy Sauce 1/3 cup brown sugar 1 clove garlic, minced 2 Tbsp cornstarch In a small saucepan, mix water, soy sauce, brown sugar, garlic and cornstarch together with a wire whisk. Stir … Continue reading →

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Gluten-Free Fish Sticks

Posted on May 6, 2011 by wyldsteed

We tried these last nights it was just me and the kids… and it was a hit… next time I may season the cornmeal with maybe some chili powder -or something- to give it that extra umph. I cooked probably … Continue reading →

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Gluten Free Dairy Free Country Gravy

Posted on April 26, 2011 by wyldsteed

This is a country gravy recipe we have adopted to be dairy free as well it ended up rather good.

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Light and Fluffy Gluten Free Biscuits

Posted on April 26, 2011 by wyldsteed

Light and Fluffy Gluten Free Biscuits To Be Acompanied by Gluten Free/Dairy Free Country Gravy Recipe We haven’t tried this recipe yet, but the country gravy we have made definately has been superior on fried chicken, mashed potatoes, and hash … Continue reading →

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