Just Plain Fishermen

Category: gluten free

  • Light and Fluffy Gluten Free Biscuits

    Light and Fluffy Gluten Free Biscuits To Be Acompanied by Gluten Free/Dairy Free Country Gravy Recipe We haven’t tried this recipe yet, but the country gravy we have made definately has been superior on fried chicken, mashed potatoes, and hash browns. (Yield: 16 large biscuits)

  • Gluten and Dairy Free Soft Pretzels

    We haven’t tried this recipe yet, but I want to try it.

  • Gluten Free Focacia Bread

    We had tried this recipe last night and according to my wife this is the best bread she has had in the last two-years. So this was a real winner.  Originally we were going to pair this with the clam chowder, but we instead paired it with a winter squash/pumpkin soup that turned out awesome…

  • Girl Scot Cookies – Thin Mints

    Update:  We made these last night and they turned out wonderfully.  We used the gluten free flour blend we make from the Cooking for Isaiah cookbook.  And used Bakers Semi-sweet chocolate squares.  The cookies themselves wihtout the dip seemed like they would be good on the bottom of a pie crust or something they were…

  • Gluten Free Orange Chicken

    We have had quite a bit of success with this orange chicken recipe.   Rarely is there any left overs when we make Orange Sesame Chicken.

  • Thai Sticky Rice

    Thai Mango Sticky Sweet Rice Dessert (Khao Niaow Ma Muang)is an absolute must try! This recipe is foolproof and even budding chefs with two left hands come off smelling mango sweet. This easy Thai dessert starts with Thai sweet rice (also called sticky rice) which is surrounded by a “bath” of coconut milk, then topped…

  • Dairy Free / Gluten Free Clam Chowder

    Another recipe I want to try. My wife & daughter really likes clam chowder, but after developing the gluten and dairy allergies (or being diagnosed with them) From: http://ourgaggleofgirls.com/recipes/2009/02/11/dairy-free-delicious-crockpot-clam-chowder/

  • Gluten Free SpudNut Recipe

    Gluten Free SpudNut Recipe

    So we actually tried these gluten free spudnuts last night, They were really easy to make. They tasted great especially with my wife and daughter not having a donut for over a year. After we fried them in oil we rolled them in a sugar/cinnamon mixture Originally found: http://ginghamworld.blogspot.com/2009/06/gluten-free-spudnuts.html  

  • Gluten Free Pizza To Try

    Riced Cauliflower Pizza Crust sounds so strange I must try it: http://www.examiner.com/low-carb-in-national/riced-cauliflower-low-carb-staple http://www.examiner.com/low-carb-in-national/cauliflower-pizza-crust-worth-its-wow-gold