Month: June 2011
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Vegan Gluten Free Biscuits
We made these gluten free biscuits last night they went really well with the dairy free gluten free gravy. It was a really well done recipe and was good the next day for lunch as well. It was also a really satisfying and filling meal.
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Dairy Free Whipped Topping
If you are looking for a really good replacement for whipped cream you can follow this recipe. It turned out really excellent.
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Dairy Free Ranch Dressing
We haven’t tried this yet, but it does look really delicious.
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Gluten Free Teriyaki Sauce
1/2 cup cold water 1/2 cup Gluten Free Soy Sauce 1/3 cup brown sugar 1 clove garlic, minced 2 Tbsp cornstarch In a small saucepan, mix water, soy sauce, brown sugar, garlic and cornstarch together with a wire whisk. Stir constantly over medium-high heat until thick and bubbly.